Cooking For Kids: Yummy Homemade Breaded fish (whiting fillets)

Cooking For Kids: Yummy Homemade Breaded fish (whiting fillets)

 Level: Easy

 Prep Time: 5 minutes
 Ready in: 10 minutes
 Total Time: 10 minutes
 Servings: 5
 Keyword: Breaded fish

Ingredients:

5 Fillets of whiting.

1 egg.

1 tablespoons of milk.

1 cup of bread crumbs.

Salt to taste.

Ground black pepper.

4 tablespoons of olive oil.

1 tablespoon of butter.

Method:

1- In a bowl, whisk the egg, milk, salt and pepper .

2-Put the flour in a bowl.

3-Put the bread crumbs in a bowl.

4-Heat the olive oil and butter in a medium non-stick frying pan over medium-high heat.

5-Dip each fish fillet in the flour after dipping in the mixture of the egg, then in the bread crumbs.

6-Put the fish on the frying pan and cook for 5 minutes, then flip the fish to the other side and cook for another 5 minutes .

7-Remove from heat and serve with cherry tomatoes and lemon.

Enjoy Your meal !